In just 4 hours you will become a qualified Barista and receive a Statement of Attainment. TCP's course gives you the necessary skills to prepare and serve espresso coffee in restaurants, bars and cafes using commercial espresso machines.
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Sydney - $95 
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BECOME CAFE READY WITH A PACKAGE DEAL -
COFFEE & F&B IN ONE DAY - ONLY $200!!
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| Dates: |
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Tuesday, Friday, Saturday View Schedule & Book Now |
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| Duration: |
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4 Hour Course |
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| Pre-Requisites: |
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There is no pre-requisite for this course. |
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| Suited To: |
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People working in the food and beverage industry.
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Course Content:
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- Select and grind coffee
- Extract coffee
- Texture milk
- Serve and present espresso coffee
- Clean and maintain an espresso coffee machine
- Efficiency of the barista
- Customer service
- Introduction to Coffee Art
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| Assessment: |
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At the end of the course you are required to successfully complete an a written assessment. |
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| Outcome: |
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 On successful completion, participants receive a National Statement of Attainment in "SITHFAB012B Prepare and Serve Espresso Coffee" as part of SIT20207 Certificate II in Hospitality.
Certificates are issued same day!
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What to Bring:
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Pen
- 1 form of Photo ID (i.e. Passport, Drivers licence, Photo ID card, Student card)
- Wear closed shoes
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Or call us on 1300 654 387 to book by phone
Remember: to download and read the Pre-Course Information for your course.
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